The farm is owned and operated by Jim and Kay Richardson! Jim is a retired veterinarian and Kay is a retired nurse. Jim has always had a passion for farming. He grew up in north Texas, often helping his grandfather on his farm. His lifelong love for animals and farming led him (and Kay) to build and create Richardson Farms. A place where a pig can be a pig….and a cow can be a cow. The animals are never feed hormones or antibiotics. The get to enjoy the great outdoors and forage in the fields.